Happy Valley Wedding Menu
Casually Elegant Wedding Menu Sample
PASSED SAVORIES
Moe Ploy glazed Chicken Skewers
Moy Ploy is a Citrus, Sweet Chili glazeSesame Soy Beef Skewers
with a Zesty Peanut Dipping SaucePigs in the Blanket
with a Dijon Dipping SauceChef's Crab cakes
topped with Wasabi AioliBUFFET SAVORIES
Assorted Cheese Display
A beautiful array of hand picked cheeses presented on marble and served with crackers topped with assorted Dried Fruits to include Apricots, Cranberries, etc.Assorted Quesadillas Display
Grilled Green Chili and Black Bean, Blue Cheese, Apple and Walnut , Asian Chicken and Pine nuts with Hoi sin and Roma Tomato, Ricotta and Basil PizzaPRESET SALAD
Happy Valley Summer Salad
Mixed Greens tossed with Sunflower Seeds, Pears and Gorgonzola with a Citrus VinaigretteBread Baskets on the tables
with Cocktail Rolls and Butter
SERVED ENTREE
Chicken Piccata
Boneless, skinless Chicken Breast sauteed with White Wine, Garlic and Lemon
finished with Parsley and Capers
Beef Tenderloin Filets
Garlic and Rosemary crusted filets drizzled in Demi Glace
Both served to a perfect medium rare unless requested differently by your guests and complimented by Smoked Gouda Smashers and
Grilled Asparagus
SERVED DESERT
Trio of Sorbet
Lemon, Pineapple and Kiwi Sorbet with a Raspberry Drizzle
SERVED ENTREE
Chicken Piccata
Boneless, skinless Chicken Breast sauteed with White Wine, Garlic and Lemon finished with Parsley and CapersBeef Tenderloin Filets
Garlic and Rosemary crusted filets drizzled in Demi GlaceBoth served to a perfect medium rare unless requested differently by your guests and complimented by Smoked Gouda Smashers and